with V-Soy Low Sugar
by Ronald Prasanto
![](https://vsoyworld.com/wp-content/uploads/2021/01/yuzu-vsoy-masthead.jpg)
A perfect citrusy drink for hot sunny days
Makes 1 cup
Ingredients
- 1 piece kiamboy (plum)
- 30 ml yuzu syrup
- 150 ml V-Soy Low Sugar
- 100 gram ice cubes
Instructions
- Put ice cubes into a glass
- Pour in yuzu syrup and V-Soy Low Sugar
- Add kiamboy for garnish
![](https://vsoyworld.com/wp-content/uploads/2020/12/recipe-vsoy-lowsugar.png)